Rolf relish where to buy

I tasted each on its own; on freshly grilled, otherwise plain hot dogs; and on Chicago-style hot dogs I ordered without relish from Budacki's Drive-In in Ravenswood. With such a simple condiment, you wouldn't think there'd be much of a difference between them.

But beneath the flamboyant food coloring, each brand proved remarkably distinct. Puckered Pickle Co. Probably the closest to your mental image of "neon green relish. Consistency: The pickle is chopped to a slightly smaller dice, and appeared more consistent in size.

Nice and crunchy. Flavor: On its own, puckered is an accurate name. There's a prominent vinegar punch up front, with a hint of mint on the finish -- a unique and unexpected ingredient. Red bell peppers are another ingredient, lending a slight bitterness that contrasted the well-balanced sweetness and tartness of the relish on the plain hot dog.

When added to a Chicago-style hot dog, the bright vinegar acid stands out, and an unexpected saltiness. It almost reminded me of the pickled green tomato served at Super Dawg. Perhaps the most "natural" color of the three dyed brands. Consistency: Consistent dice, a little bigger than the Puckered. Very little fluid -- almost dry in terms of juice. Flavor: Rolf's was the least sweet of all the options. On its own, it tasted most like dill pickle, with a subtle celery seed note.

On a plain dog, it was a little tart, and on the Chicago-style dog a little fruity flavor came out that quickly faded. Vienna Chicago Style Relish Color: Dark green in the jar, it brightened up on the plate and on the dog. The classic "neon relish" color. Consistency: Vienna's relish had the most liquid of the group, and was therefore the loosest and least crisp.

The liquid ran on the plate when I portioned it for the solo tasting, threatening to invade the other samples. The pickle itself was not chopped to a consistent size, with some bits as much as twice the size as others.

Flavor: On its own, the Vienna relish has a sharp but fast-fading vinegar bite to it, giving way to strong sweetness with a hint of menthol. It had a tender mouthfeel that made it seem like its pickles had been brined for too long. On the plain hot dog, the sweetness was at the forefront, easily the sweetest of the bunch. When placed in the context of a Chicago-style dog, though, those extremes disappeared and the relish became a team player.

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Prep Time: 30 Minutes Yields: 6—8 Servings Comment: The toppings are just as important as the order they are applied to the hot dog. Most Read. Lil Boosie arrested after chaotic show, fight in Atlanta. In addition, visual gaps and other exciting compositions can be created due to adjustable coffee tables and backless upholstered benches. Leather straps secured with wooden buttons represent a stylistic highlight, which can encompass the sofa and be individually selected.

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